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Tajiri go is a yakiniku grilled beef restaurant where wagyu beef is cooked.
The restaurant gets its name after a bull, from which the Tajima beef cow breed originated. This breed is known all across the globe for its marbled wagyu beef.
Guests will try a set of meals in the omakase style with wagyu beef as the center part.
Brand-chef: Vladimir Mukhin
Chef: Ilya Amerkhanov
Guests will try a set of meals in the omakase style with wagyu beef as the center part.
Brand-chef: Vladimir Mukhin
Chef: Ilya Amerkhanov
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ABOUT THE RESTAURANT
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